Contemporary Studies in Biologıcal Sciences I

A New Search of Bioactive Compounds: Algae The Medicinal-Aromatic Properties of Ginger (Zingiber officinale) Plant and Tissue Culture Studies The Medicinal-Aromatic Properties of Turmeric (Curcuma longa) Plant and Tissue Culture Studiıes One Health: Loss of Biodiversity Effects of Antifouling Substances on Aquatic Organisms Anti-Quorum Sensing Activity and Anti-Biofilm Potential of Extracts Isolated from Fish Associated Bacteria Benefits and Damages of Lactic Acid Bacteria Biofılm in The Food Industry Some Meristic and Morphometric Characteristics of Arabibarbus Grypus (Heckel, 1843) Living in Karakaya Dam Lake The Use of Artificial Intelligence Technologies in The Biological Sciences